Innovation is based on new thinking, new inventions and new description of the characteristics of a process of conceptualization.
industrial ultrasonic cleaner reviewsFire mask ultrasonic cleaning machine

Ultrasonic cleaning machine fruit and vegetable detoxification

ultrasonic cleaning machine fruit and vegetable detoxification Features

Using the principle of ultrasonic and reactive oxygen species, in order to promote strong ultrasonic reactive oxygen 360 ° fully remove 99% of pesticide residues and various bacteria.
Safe water treatment, use more secure.
BLT ultrasonic cleaning method to permanently secure the additional protection circuitry.
With one-touch way more convenient super-simple button operation.
Save water and prevent water pollution, no detergent.
 
 
Range
Fruits and vegetables - Clear 99% of pesticide residues
Rice - washing and sterilization to remove pesticides
Meat - thaw effect, remove clenbuterol
Fish - sterilization washing
Disinfection tableware and kitchenware washing
 
Technical parameters Specifications

Original articles such as reserved:SK ultraonic cleaner Blog
This link address:http://www.sksonic.com/ultrasonic/Ultrasonic-cleaning-machine-fruit-and-vegetable-detoxification.html

Powered By SK ultrasonic cleaner

Copyright SK ultrasonic Your WebSite. Some Rights Reserved.