The food ultrasonic cutting machine has the following characteristics:
1. Efficient and energy-saving: Using ultrasonic cutting machines can quickly and efficiently process a large amount of food, and its energy consumption is lower, which is more energy-saving compared to traditional mechanical cutting methods.
2. Non pollution and hygiene: The ultrasonic cutting process does not produce any harmful substances or pollute the food itself, thus ensuring the hygiene quality of the food.
3. Accurate control: Ultrasonic cutting machines can control the cutting effect by adjusting parameters such as amplitude and frequency, thus achieving precise cutting and separation of food.
4. Multifunctional: Ultrasonic cutting machines can not only be used for food cutting, crushing, refining and other processing, but also for other fields, such as medical, chemical and other fields.
Type | Power(W) | Frequency (KHz) |
PLS-QGJ-800 | 800W | 20khz/28khz/35khz/40khz |
PLS-QGJ-900 | 900W | 20khz/28khz/35khz/40khz |
PLS-QGJ-1000 | 1000W | 20khz/28khz/35khz/40khz |