The use of handheld ultrasonic food cutting machines can greatly improve the cutting speed and efficiency of ingredients, saving the time and labor costs of traditional manual cutting. The ultrasonic cutting machine does not generate heat during the cutting process, avoiding the impact of high temperature on the ingredients and maintaining their nutritional content. The use of handheld ultrasonic food cutting machines can avoid accidental injuries that may occur during traditional manual cutting and improve the safety of kitchen work. The handheld ultrasonic food cutting machine has a simple structure, is easy to disassemble and clean, and is convenient for users to maintain and use on a daily basis.
As a new type of kitchen equipment, handheld ultrasonic food cutting machine has the advantages of high efficiency, convenience, safety, reliability, and easy operation. It can be widely used in home kitchens, restaurant kitchens, food processing plants, and research laboratories. It can not only improve the efficiency of kitchen work, but also maintain the nutritional content of ingredients and improve safety. With the continuous progress of technology and the expansion of application fields, handheld ultrasonic food cutting machines will become one of the indispensable and important equipment in the future kitchen.
Jenis | Kuasa(W) | Frekuensi (Khz) |
PLS-QGJ-800 | 800W | 20khz/28khz/35khz/40khz |
PLS-QGJ-900 | 900W | 20khz/28khz/35khz/40khz |
PLS-QGJ-1000 | 1000W | 20khz/28khz/35khz/40khz |